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To produce higher yields, growers need to be resourceful. And as you look for sustainable options to best manage nutrients, preventing nitrogen loss is a top concern. To do that, you have to understand the three types of nitrogen loss and the tools you have to prevent it.
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As the world’s population increases, one of the critical concerns of food production is the shrinking number of farming acres.
The Field Notes podcast series from Koch Agronomic Services (Koch) will break down the science and technology behind agronomy to help growers do more with less. Crop science experts and others in the agriculture industry will discuss topics ranging from nitrogen loss and soil health to ways growers can increase operational efficiencies.